Global Organic Fruit Powder Market to Witness Stellar CAGR During the Forecast Period

Press Release

Organic food is made by the product which comes from organic farming. Farming which avoids the use of all man-made products like fertilizers, pesticides, growth regulators etc. while farming called organic farming, and products which are generated from that farm called organic products.

Fruit powders are made by making a fine powder of dried fruits. It contains the same nutrients, vitamins, and minerals which is present in the fresh fruit. Fruit powders generally give flavors and color to the food products. It is also used in making fruit juices.

Organic fruit powder is fine grounded powder of organic fruits. Now a day’s people are more aware of the nutritional benefits of organic products over a synthetic one. Organic fruit powder is very useful in many industries such as nutraceutical, pharmaceutical and food and beverage etc. It is also used in cosmetics to add benefits of fruits in cosmetic products. Strawberry and apple fruit powder are popular in the cosmetic industry. Consumer preferences are changing, they prefer natural products over artificial one which is driving the market for organic fruit powder.

Increasing consumer awareness about natural food products is the major driving force for the growth of organic fruit powder industry:

Consumers become more health conscious and inclined towards natural products. The health benefits of natural products are more than synthetic products. The main driving force for the growth of the organic fruit powder industry is increasing awareness about natural products. Organic fruit powder is more used in the food and beverage industry, cosmetic industry, pharmaceutical industry etc. For catering more consumers, organic food powder manufacturers are planning to develop innovative organic fruit powders. Fusion of 2-3 fruit powders is trending nowadays in the global market. Organic fruit powders are available in organic markets and health food stores. This powder is made by freeze-drying and vacuum processing method. Excess water from fruits is removed in this process and make them concentrated to make a fine powder. Organic fruit powders are more nutritious than conventional fruit powders as it does not contain any man-made pesticides, growth regulators, fertilizers etc. organic fruit powders are used as natural flavoring agent in food products. It is also used in cosmetic products as well. Organic fruit powder is used in supplements, beverages, and vitamin enhanced formulas. Organic fruit powders have more shelf life. They are produced either by sundried organic fruits or by freeze dried organic fruits.

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Global functional organic fruit powder market: segmentation

On the basis of fruit type, global organic fruit powder market has been segmented as –

  • Apple
  • Banana
  • Orange
  • Lemon
  • Pineapple
  • Grapes
  • Pear
  • Blueberry
  • Cranberry
  • Mango
  • Pomegranate
  • Watermelon

On The Basis Of Application, Global Organic Fruit Powder Market Has Been Segmented As –

  • Food Products
  • beverages
  • pharmaceuticals
  • confectionery
  • bakery products
  • dairy products

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Global organic fruit powder Market: Key Players

Some of the key players identified across the value chain of the global organic fruit powders market include La Herbal (India), Farmvilla, Aum Agri Freeze Foods, SVagrofood, NutriBotanica, Kanegrade Limited, Saipro Biotech Pvt. Ltd, Kamdhenu Foods, NutraDry, Batory Foods, AARKAY FOOD PRODUCTS LTD and The Green Labs LLC, Tersus Life Sciences LLC, Aromtech Oy Ltd., Organic Technologies, Europharma DMH Ingredients, Kerry Group, Kanegrade, Nutradry ,The Green Labs LLC, Vee Kay International etc.